■ 9,000 yen
（In the case of ”Main fiiet steak”+500yen）

• Amuse

  Roasted pork (local pork from Kyoto)

• Cold Appetizer

  Seafood mousse in a Christmas style with two types of sauce

• Warm Appetizer

  Creamy crab meat wrapped in pie and baked

• Soup

  Clam chowder

• Salad
• Main

  Wagyu sirloin steak (140g)
  or 500yen price difference for Wagyu Filet steak (120g)

• Rice or Bread
• Christmas dessert
• Coffee or tea